I SALA TIS MARIAS

In Kipous in the heart of Zagoria, we built a warm place to host your culinary desires. The Parlor of Mary is a traditional two-storey house at the entrance of the village. The love for our country and good food, made the lobby of Mary meeting point for visitors and locals, which together are a group of drinking raki or wine.

Here we put all our zeal for authentic cooking. Cooked food served daily from continental cuisine, made with passion. Always aiming to improve the quality of materials we created for you special dishes for even the most discerning persons. Great appetizers, steamed fragrant sauces and hearty salads irresistible will open your appetite. We stuffed with dishes or redness in oil, the oven or grill, all from matzato Mary. Of course it is never the traditional pies and wine of the continental shelves. And every weekend we get spit fire ... the best kebab you tried before.
If you think everything ends only with the above, you are wrong. Try our homemade desserts with a coffee or a traditional likeraki ...